Dasar-Dasar Mikrobiologi Makanan Di Bidang Gizi & Kesehatan Eni harmayani text Yogyakarta Gadjah Mada University Press 2021 Cet.3 id xiv, 151 p.: ill.; 23 cm Mikrobiologi pangan 579.67 978-602-386-279-5 250804 20250804104917 INLIS000000000004988 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)